Tripathi, D. A. and Rai, A. K. (2022) “Chemicals Utilised in Industries of Food and Textile Dyes, Their Effects and Treatment”, Central Asian Journal of Theoretical and Applied Science, 3(7), pp. 42-52. Available at: https://cajotas.centralasianstudies.org/index.php/CAJOTAS/article/view/757 (Accessed: 23July2025).